Saturday, December 24, 2011

Merry Christmas, Feliz Navidad, Feliz Natal
























On this Christmas Eve we want to wish you all a very Merry Christmas, Feliz Navidad, and Feliz Natal. We end this year with the following poem, “A Visit from St. Nicholas,” written in 1822 by Clement Clark Moore.

Twas the night before Christmas, when all through the house
Not a creature was stirring, not even a mouse;
The stockings were hung by the chimney with care,
In hopes that St. Nicholas soon would be there;
The children were nestled all snug in their beds,
While visions of sugar-plums danced in their heads;
And mamma in her ’kerchief, and I in my cap,
Had just settled our brains for a long winter’s nap,
When out on the lawn there arose such a clatter,
I sprang from the bed to see what was the matter.
Away to the window I flew like a flash,
Tore open the shutters and threw up the sash.
The moon on the breast of the new-fallen snow
Gave the lustre of mid-day to objects below,
When, what to my wondering eyes should appear,
But a miniature sleigh, and eight tiny reindeer,
With a little old driver, so lively and quick,
I knew in a moment it must be St. Nick.
More rapid than eagles his coursers they came,
And he whistled, and shouted, and called them by name;
“Now, Dasher! now, Dancer! now, Prancer and Vixen!
On, Comet! on, Cupid! on, Donder and Blitzen!
To the top of the porch! to the top of the wall!
Now dash away! dash away! dash away all!”
As dry leaves that before the wild hurricane fly,
When they meet with an obstacle, mount to the sky;
So up to the house-top the coursers they flew,
With the sleigh full of Toys, and St. Nicholas too.
And then, in a twinkling, I heard on the roof
The prancing and pawing of each little hoof.
As I drew in my head, and was turning around,
Down the chimney St. Nicholas came with a bound.
He was dressed all in fur, from his head to his foot,
And his clothes were all tarnished with ashes and soot;
A bundle of Toys he had flung on his back,
And he looked like a pedler just opening his pack.
His eyes—how they twinkled! his dimples how merry!
His cheeks were like roses, his nose like a cherry!
His droll little mouth was drawn up like a bow
And the beard of his chin was as white as the snow;
The stump of a pipe he held tight in his teeth,
And the smoke it encircled his head like a wreath;
He had a broad face and a little round belly,
That shook when he laughed, like a bowlful of jelly.
He was chubby and plump, a right jolly old elf,
And I laughed when I saw him, in spite of myself;
A wink of his eye and a twist of his head,
Soon gave me to know I had nothing to dread;
He spoke not a word, but went straight to his work,
And filled all the stockings; then turned with a jerk,
And laying his finger aside of his nose,
And giving a nod, up the chimney he rose;
He sprang to his sleigh, to his team gave a whistle,
And away they all flew like the down of a thistle,
But I heard him exclaim, ere he drove out of sight,
“Happy Christmas to all, and to all a good-night.”
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, December 16, 2011

On the Menu…Taberna Bar Santos, Córdoba (Spain)

























Located across from the Mezquita, Bar Santos is a great place to take a break from sightseeing and have a snack. If you have trouble finding it, just look for the crowd of people lined up against the Mezquita wall that are enjoying their food and drink outdoors. Bar Santos is a very small tapas bar with no seats, but what it lacks in size it makes up for in the delicious food it turns out.

On the menu you will find the dishes that are traditional in Córdoba, such as Salmorejo (a creamy chilled soup made of tomatoes, bread, garlic, vinegar and olive oil), Rabo de Toro (oxtail stew), Morcilla Ibérico (Iberian blood sausage), and a variety of Bocadillos (sandwiches). But what most people come to Bar Santos for is the Tortilla Española (Spanish omelet made with potatoes), for which they have won awards. Besides being absolutely delicious, the Tortilla at Bar Santos is renowned for its size – it’s easily twice as high as a regular tortilla found elsewhere, and many would say it’s also twice as good.

So after seeing the Mezquita, do as the locals and enjoy a slice of tortilla with a cold beer or a nice glass of sherry, and soak up the ambiance of this beautiful city.
  • Calle Magistral González Francés, 3
  • Córdoba, Spain
  • Phone: (957) 48 89 75
  • Website: Bar Santos
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, December 13, 2011

Time to Save…Valencia Tourist Card (Spain)








Be sure to purchase a Valencia Tourist Card for your visit to this beautiful city. The card offers free public urban transport, as well as discounts at museums, leisure activities, shops, and restaurants.

Cards are available for 24, 48, or 72 hours, and range in cost from €12 – €22, so you can pick the one that best fits your needs. For more info on the card, click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, December 9, 2011

On the Menu…Cozinha Velha Restaurant, Queluz (Portugal)
















Take a short taxi ride just 15 km outside of Lisbon to the town of Queluz, and you can be transported back in time with a visit to the Cozinha Velha Restaurant.

The restaurant is housed in the building that formerly served as the kitchen for the 17th C. Palace of Queluz, which is known as the “Portuguese Versailles”. The former Royal Guard barracks opposite the Palace today serves as the Pousada of Queluz hotel.

The interior of the restaurant is elegant and romantic, with its stone arches, vaulted ceiling, marble columns and majestic fireplace. The menu offers traditional regional cuisine, with specialties such as lobster medallions, salted codfish dumplings, and steamed Dover sole.

Be sure to leave room for dessert, as there is a wide array of tempting sweets displayed on the large stone table that you won’t be able to resist.
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, December 6, 2011

Next Stop…Segovia, Spain
















Located just an hour north of Madrid, the enchanting city of Segovia is a perfect day trip from Madrid. In the span of just one day you can see a Roman aqueduct, a Gothic cathedral, a castle that looks like it came straight out of a fairy-tale, and end the day by enjoying a meal of roast suckling pig.

The most impressive sight in Segovia is the Roman Aqueduct that was built in the 1st C. It is a true marvel of Roman engineering, as its 163 arches and 120 columns is built on two levels, and was constructed using large stone blocks that fit together without the use of any kind of mortar or plaster. It is one of the largest and best preserved aqueducts in the world. The Cathedral of Segovia was built in the 16th C. and was the last Gothic cathedral built in Spain. The Alcázar castle sits high on a hilltop, and some say it was the inspiration for the Magic Kingdom castle used by Walt Disney.

Besides its impressive monuments, Segovia is also known for its food. Favorite local dishes include judiones de La Granja, a stew made with the large white beans from La Granja, Castilian soup, made with garlic and bread, and the most famous dish of all – cochinillo asado (roast suckling pig). Visitors flock to local institutions, including Mesón de Cándido (the most famous) and Casa Duque (the oldest), to sample this traditional dish.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, November 30, 2011

Sites to See…Museo del Grabado, Marbella (Spain)














The Museo del Grabado is a contemporary art museum that showcases a fine collection of engravings and graphic art. It is located in the old section of Marbella, and is housed in a restored 16th C. building that was formerly the Hospital Bazán.

The exhibitions cover a wide range of some of the best Spanish art in the print medium. The collections contain everything from 15th-century engravings, to works by internationally renowned artists such as Picasso, Dalí, Tàpies and Miró.

Hospital Bazán, s/n             Phone: (952) 765-741
Marbella, Spain                  Web: Museo del Grabado 

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, November 25, 2011

On the Menu…Taberna Coloniales, Seville (Spain)
















If you work up an appetite while strolling through the streets of this beautiful city, take a break and enjoy some tapas at Taberna Coloniales. This is a popular tapas bar close to the Casa de Pilatos, and just a short walk from the Cathedral.

The menu offers a wide variety of traditional tapas to choose from. If you're not sure what to have, ask one of the friendly waiters to make some suggestions, and be sure to ask what the tapa of the day is. The wine list features a nice selection of wines from many of Spain's fine wine producing regions, or when in doubt, order a tasty pitcher of sangria to accompany your delicious meal.

Plaza Cristo de Burgos, 19            Phone: (954) 50 11 37
Sevilla, Spain                             Web: Taberna Coloniales

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, November 23, 2011

Next Stop…Braga, Portugal
















Visitors to northern Portugal should be sure to stop in Braga, the oldest city in Portugal. Located in the northwestern corner of the country, Braga was established in 27 BC by the Romans, and is one of the oldest Christian cities in the world.

Braga is also the capital of the Minho region, a region best known for its colorful festivals, baroque churches, well-preserved cities and lush vegetation. The city's young population, attractive historic center, and lively streets make Braga an excellent base from which to explore this beautiful area. For more information on the city, click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, November 18, 2011

On the Menu…Casa Labra, Madrid (Spain)

























Located in the epicenter of Madrid, just off the Puerta del Sol, is Casa Labra, a Madrid institution that was founded in 1860. If you have any trouble finding it, just look for the place with a crowd spilling over onto the sidewalk next to El Corte Inglés department store.

Hungry Madrileños line up to enjoy the specialty of the house, the Bacalao de la Casa, which is small pieces of cod that are battered and fried until golden, as well as the Bacalao Croquetas (cod croquettes), which are equally delicious. Whether you stand at the crowded bar or at one of the tables outside of the bar, or sit in the restaurant where you can select from a variety of the cod and meat dishes offered, you are sure to enjoy a delicious meal at a restaurant that has been attracting the discerning locals for over 150 years.

Tetuán, 12                Phone: (91) 531-0081
Madrid, Spain             Web: Casa Labra

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, November 16, 2011

Sites to See…Cathedral of Évora (Portugal)
























The Cathedral of Évora was built in the 12th C. and is the largest cathedral in Portugal. It is located in the heart of this beautiful city – a city that is so full of well-preserved monuments, it is no wonder that UNESCO designated Évora a World Heritage Site.

The exterior is a blend of Romanesque and Gothic styles. The well preserved 14th C. cloisters are picturesque and include statues of the Evangelists. The Sacred Art Museum houses the treasures from the church, which include its most precious item, a 13th C. ivory Virgin that opens to reveal intricately carved scenes from her life.

Near the Cathedral is Évora's most famous landmark, the Temple of Diana, dating from the 2nd C. It is one of the Iberian Peninsula's best preserved Roman monuments, with 14 of its 18 original Corinthian columns still intact.


Largo Marqués de Marialva           Phone - (26) 675 93 30
Évora, Portugal


As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Monday, November 14, 2011

Checking In…Pousada de Viseu (Portugal)













The city of Viseu is located about 180 miles northeast of Lisbon. It is believed that the name of the city was derived from the Roman term "viso", which means good view, and you can still enjoy panoramic views from the city's highest point. Besides its cultural sites, Viseu is also known for the handicrafts that are produced by the local artisans, including quilts and carpets, pottery, and fine embroidery and lace.

When you're ready to take a break from the sightseeing and shopping, you can check into the recently opened Pousada de Viseu, located on a hill near the center of town. Housed in a building that was built in 1842, it formerly served as the São Teotónio Hospital. The architectural details of this classic building were painstakingly maintained and restored to showcase its original grandness. A glass ceiling has been installed over the inner courtyard that was once uncovered. Today the courtyard is a cozy lobby and meeting area for guests.
The 84 guest rooms are spacious, and include Standard rooms, larger Superior rooms, and spacious Suites that have a sitting area, and some offer a terrace. The Special Suites have a living room, separate bedroom, and a large wrap-around terrace.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, November 11, 2011

On the Menu…Irati Taverna Basca, Barcelona (Spain)

















  
Irati Taverna Basca is located just off the bustling Rambla de San Josep, not far from the famous Liceu Opera House.  It is one of our favorite places to grab a light snack of Basque pintxos in the Gothic Quarter.

Along the line of tapas, pintxos are small snacks eaten at bars, but they tend to be a bit larger and are usually served individually on bread slices with a toothpick (i.e. "spike" - or pintxo in Basque) in them. A variety of toppings is offered, and since they are all displayed on the bar, all you have to do is pick the ones that look most interesting or appealing to you. You can eat as many or as few as you'd like, but if you're like us you'll find yourself with a stack of toothpicks on your plate before long. Be sure to hang on to those toothpicks, since the bartender will count them up when you're done so he can tally up your check

Cardenal Casañas, 17        Phone: (93) 302-3084
Barcelona, Spain               Web: Irati Taverna Basca

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, November 9, 2011

Time to Save…Granada Card (Spain)












The Granada Card provides direct access (one visit only) to the Alhambra, Generalife, Cathedral, Royal Chapel, Monastery of Cartuja, Monasterio San Jerónimo, and the Science Park Museum, without having to stop at the Ticket Office. Exact date and time for entrance to the Alhambra has to be chosen at time of purchase, and is subject to availability.

The card also includes limited free trips on city buses, and a 24 hour ticket for the Granada city sightseeing tour bus. 

You can purchase the Granada Card from the Granada City Hall, the Science Park Museum, at certain branches of the Caja Granada Savings Bank, or online from Caja Granada. For more info on the card click here

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Monday, November 7, 2011

Checking In…Hospes Palau de la Mar, Valencia (Spain)














 



Valencia is a beautiful cosmopolitan city located on the Mediterranean on the eastern coast of Spain. There is something for every visitor to enjoy here: historical sites, museums, cultural events, leisure activities, shopping, and great food. It is here that Spain’s iconic dish, the paella, was created. With the recent launching of Spain’s high-speed AVE train from Madrid to Valencia, visitors can have breakfast in Madrid, hop on the AVE train, and 90 minutes later find themselves enjoying a Paella Valenciana in the city where it all began.

The 5-star Palau de la Mar Hotel is a charming and relaxing place to call home while you explore all that the city has to offer. This boutique hotel is housed in an elegant 19th C. mansion that is centrally located in the heart of the historic part of town. The building’s design is elegant and classic, with vaulted marble archways and beautifully carved wooden staircases, while the guest rooms are decorated in a comfortable contemporary style.

There are a total of 66 guest rooms, with the Dreamer and Deluxe rooms located in the main building. The Junior Suites are located in the original palace building and are spacious, with a sitting area and open-plan bathroom with separate shower stall. The large Presidential Suite has a living room, 2 separate bedrooms and 2 bathrooms.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, November 4, 2011

On the Menu…El Patio San Eloy, Seville (Spain)






















If shopping on the Calle Sierpes, one of Seville's main shopping streets, makes you hungry, then head over to El Patio San Eloy to take a break and enjoy the lively atmosphere and delicious tapas offered here. You can sit at a table or on the ceramic tile benches in the rear and enjoy a cold caña (beer) and some tapas or montaditos (small sandwiches). 

There is always a buzz from the crowd of local shoppers and students who frequent this tapas bar. They are drawn in by the casual and welcoming ambiance, and of course the tasty food!

Calle San Eloy,           Phone (954) 50 11 37
Sevilla, Spain

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, November 2, 2011

Next Stop…Aranjuez, Spain















Located about 40 minutes south of Madrid, Aranjuez is a great day trip for visitors who want to get away from the city. It is easily reached by car via the A-4 highway, or by train or bus from central Madrid. 

The main site of interest is the Royal Palace, which was commissioned by Philip II in the mid-18th C. The main palace building is impressive and is entered through a cobblestone courtyard.  Set in one of the gardens is the Casa del Labrador, which was built in 1803 and was modeled after the Petit Trianon at Versailles.  There are a number of gardens surrounding the palace, including the impressive Jardín del Principe (the Prince’s Garden) and the Jardín de la Isla (the Garden of the Island). For more information on the Royal Palace in Aranjuez click here

Locals flock to Aranjuez from May to July to enjoy the delicious locally grown strawberries that are served with fresh whipped cream (fresas con nata). A fun way to make the trip from Madrid is to take the Tren de la Fresa (Strawberry Train), which was built in 1851 and was the country’s second train line. The one hour ride is a unique experience, as passengers ride in beautifully restored trains from the early 1900s that are attended by staff who are dressed in period costumes. The train leaves from the Museo del Ferrocarril (Railroad Museum) in Madrid on Saturdays and Sundays in May, June, September and October. For more information on the Strawberry Train click here

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, October 28, 2011

On the Menu…Restaurante Sacramento do Chiado, Lisbon (Portugal)





















When you step inside this inviting restaurant, with its brightly colored windows and warm, modern décor, you will understand why it is a favorite dining destination for the locals. But beauty is more than skin deep at this popular restaurant, since what really lures diners in is the food. People keep coming back for the traditional Portuguese dishes that are prepared with a modern-day twist.

There are a variety of appetizers to choose from, including tasty prawns sautéed in olive oil and garlic, and lightly seasoned with cilantro and lemon, carpaccio of cod, and a selection of Portuguese cheeses. For entrees there is a wide variety of fish and meats to choose from, and some vegetarian options as well. And don’t forget to leave room for dessert! Besides having a friendly and knowledgeable staff, Sacramento also has a nice selection of Portuguese wines to choose from.
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, October 25, 2011

Sites to See…Picasso Museum, Barcelona (Spain)







A visit to the Picasso Museum in Barcelona is essential to understanding the formative years of this iconic artist.

The permanent collection includes over 3,800 of his works, with a concentration on his early production. Half of the collection was donated by Picasso’s personal secretary, Jaume Sabartés, with the other half coming from the artist’s own collection.

The Picasso Museum is housed in five palaces that date from the 13th-15th centuries. It is located in the Gothic Quarter, just a short walk from the Cathedral.
  • C/ Montcada, 15-23
  • Barcelona, Spain
  • Phone: (93) 256 30 00
  • Website: Picasso Museum
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, October 21, 2011

On the Menu…Restaurante Casa Mingo, Madrid (Spain)
















When you step inside of Casa Mingo you will be transported to another part of Spain – Asturias, to be exact – as it is an Asturian cider house that was founded in 1888. It is located near the Estación del Norte (North train station). The specialty of the house is roast chicken, which is a staple for the locals who either join the crowds and eat in, or take them to go to enjoy them at home.

Inside the restaurant, which is built into a stone wall, you will find walls covered in bottles of sidra, the tasty cider that comes from Asturias. You will be amazed as you watch the waiters, and others who are daring, pour the cider in the traditional manner, which entails holding the bottle around the height of their head, into a glass that is located at the height of their waist. It’s truly a technique that requires quite a bit of practice, so don’t try this at home!
  • Paseo de la Florida, 34
  • Madrid, Spain
  • Phone: (91) 547-7918
  • Website: Casa Mingo
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, October 14, 2011

Time to Save…Sevilla Card (Spain)





















Be sure to pick up a Sevilla Card on your next visit to this beautiful city. The Sevilla Card is a smart-chip card that offers cardholders free access to the city’s rich cultural heritage, leisure and other attractions, including:
  • Free entry to the major museums and monuments in Seville: Cathedral, Alcázar, Casa de Pilatos, and Bullfighting Museum
  • A free bus tour or river cruise (not included in 24 hour card), as well as discounts on many other tours
  • Free admission to the Isla Mágica Theme Park
  • Discounts offered at participating shops, restaurants and Flamenco shows
Cards are available for 24, 48, 72 or 120 hours, and range in cost from €29 – €80, so you can pick the one that best fits your needs. For more info on the card, click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, October 11, 2011

Next Stop…Córdoba, Spain






















Córdoba is a former Roman city that is perhaps best known for its Mezquita (mosque), which was built between the 8th and 10th centuries, at a time when Córdoba was the largest and most prosperous city in Europe. For several centuries it served as a striking symbol of the Moors’ conquest of the peninsula and Córdoba’s importance as the center of Muslim power in Spain.

Many people will make a stop in Córdoba on their way to or from Sevilla in order to see the magnificent Mezquita. But Córdoba has so much more to offer than just the Mezquita, and visitors who linger here for more than a few hours will get a chance to enjoy the charm that can be found by wandering through its picturesque streets. Besides the historic treasures found in this city, there is also a lively social scene that can best be enjoyed in the bars and restaurants that abound. For more information from the Córdoba Tourist Office, click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, October 4, 2011

Checking In…Pousada de Alvito – Castelo de Alvito (Portugal)















The town of Alvito is nestled in the Alentejo region, about 178 km southeast of Lisbon. Alvito received its feudal rights in 1280, and grew to a total of 1,700 inhabitants by the early 16th C. It was around this time that the Castle of Alvito was rebuilt, using a combination of Manueline (Portuguese late Gothic) and Mudéjar (Arab-influenced) styles that are typical of the region.

The Castle of Alvito was converted into a hotel in 1993 and today welcomes visitors as part of the Pousadas group. The hotel offers Standard rooms, larger Superior rooms, and one Suite. The Suite dates back to the 15th C. and used to be the Queen’s suite.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, September 30, 2011

On the Menu…Restaurante La Almudaina, Córdoba (Spain)






















Located near the Mezquita you will find La Almudaina. The restaurant is housed in a 16th C. palace that was constructed by Leopoldo of Austria, who was the Bishop of Córdoba and the uncle of Emperor Carlos V. Beautifully restored, the interior has a series of attractive dining rooms, including an interior patio that is topped with a glass-roof ceiling.

The menu at La Almudaina is representative of the traditional Córdoba kitchen, which uses fresh ingredients that are sourced from local markets.

You can start off your meal with a bowl of Salmorejo, a local favorite chilled soup made with tomatoes, olive oil, vinegar, garlic, and bread, which is topped with chopped eggs and diced Serrano ham.

For a main dish, try the Rabo de Toro Cordobés (oxtail stew), Solomillo al Foie (sirloin with foie gras), or a fresh fish, such as Lomo de Bacalao (cod fillet) or Lomo de Merluza con Hortalizas (hake fillet with garden vegetables).

There is also a good selection of homemade desserts to choose from, and a wine menu that features a wide range of wines at reasonable prices.
  • Pl. Campo Santo de los Mártires, 1
  • Córdoba, Spain
  • Phone: (957) 47 43 42
  • Website: La Almudaina
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, September 27, 2011

Time to Save…Porto Card, Porto (Portugal)





Save money on your next visit to Porto by purchasing a Porto Card during your stay. The card provides free entrance to municipal museums, discounts at several other museums and monuments, and unlimited use of the buses and trams. You will also receive discounts at shops, shows, restaurants, leisure centers, and cruises on the Douro River.
You can purchase a Porto Card for 1, 2, or 3 consecutive days, and prices range from €8.50 - €17.50. For more info on the card click here

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, September 23, 2011

On the Menu…Restaurante A Ceia, Braga (Portugal)


















Just a short walk from the Cathedral of Braga, in the old center of town, is Restaurante A Ceia. This rustic style adega (wine tavern) has a casual and inviting atmosphere. On the menu you will find traditional Portuguese dishes, including Cozido à Portuguesa, a classic Portuguese stew, and cod dishes such as Bacalhau à Zé-do-Pipo (made with layers of cod, onions, mashed potatoes, and mayonnaise that are oven baked), and the house specialty Bacalhau à Ceia.

The restaurant also serves specialties of the Minho region, including Alheira de Caça, a light, garlicky sausage made of chicken or game, and Papas de Sarrabulho, which is a dish that is made with pig's blood and is only served in the winter months.
  • Rua do Raio, 331
  • Braga, Portugal
  • Phone (25) 326 39 32
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, September 20, 2011

Checking In…Pousada de Estremoz – Rainha Santa Isabel, Estremoz (Portugal)















Located in the Alentejo region about 170 km east of Lisbon is the town of Estremoz. The region is known for its vast rolling hills, cork production, and marble quarries, and Estremoz is the largest of the marble towns that dot this region.

The centerpiece of town is the 14th C. castle that was built by King Diniz for his beloved Queen, Saint Isabel. This royal palace has been converted into the Pousada Rainha Santa Isabel, which sits on a hilltop overlooking the town. There are a total of 33 rooms, consisting of 29 Standard rooms, 3 larger Superior rooms, and 1 spacious Suite with a living room and separate bedroom. All rooms are uniquely decorated, and many have four-poster beds and handmade local rugs.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, September 16, 2011

On the Menu…Restaurante O Dezaseis, Santiago de Compostela (Spain)
















Restaurante O Dezaseis (which means “16″) is a perfect place to have some tapas or a sit down meal after you’ve been visiting the sites in the casco antiguo(old town). Located just a short walk from the Cathedral, you will find O Dezaseis by descending a stone-lined staircase that leads you down to a rustic and charming 300 year-old dining room that once served as a stable.

In addition to the ambiance, the locals come here for the food. They are well known for their empanadas, which are pastry-covered pies that are often filled with fish or meat. The house specialty at O Dezaseis is the tuna empanada, which is round in shape and filled with tuna and flavored with paprika. The tapas menu has many other local dishes to choose from, including the pulpo a grela (grilled octopus), which gains rave reviews from all who try it.

If you’re looking for slightly larger portions, you can also choose from the selection of raciones offered, which are larger portions that can be shared. Some of the stand-outs on the menu are the lacón (the local cured and cooked ham), the razor clams, and the oxtail stew, just to name a few. Leave room for dessert, and try some of the local cheeses, or the cheese flan.
  • Rúa de San Pedro, 16
  • Santiago de Compostela, Spain
  • Phone: (981) 564 880
  • Website: O Dezaseis
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, September 13, 2011

Next Stop…Toledo, Spain














 

 

Perched on a hilltop and surrounded on three sides by the Rio Tajo (Tagus River), Toledo is located in the center of Spain and is the capital of Castilla-La Mancha. In the 6th C. it served as the capital of Spain, but later lost its political prominence in the 16th C. when the capital was moved to Madrid. Over the centuries, the influence of the Arabs, Christians and Jews have been prominent, and as a result, Toledo has been known as the "city of the three cultures."


Toledo is perhaps most famous for inspiring some of the famous works of El Greco, who made Toledo his home in his latter life. A number of the painter's works can be seen at the El Greco House-Museum located in the old Jewish Quarter. Although the house was not the painter's original home, it is a reproduction of a 16th C. house with a courtyard, and the museum contains numerous works by the painter, as well as other 17th C. Spanish artists.  

Other sites to see in Toledo include: the magnificent Cathedral which was completed in the 15th C. and is considered one of the greatest Gothic structures in the world, the Alcázar (fortress) which dominates the city's skyline, the Iglesia de Santo Tomé, a small chapel in the Jewish Quarter that houses El Greco's masterpiece The Burial of the Count of Orgaz, the Museo-Hospital de Santa Cruz, a museum that displays El Greco's The Assumption of the Virgin, along with other works by Goya, Ribera, as well as gold items, Flemish tapestries and antique furnishings, and the synagogues of Santa María La Blanca (12th C.) and El Tránsito. For more information from the tourist office of Toledo click here

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Friday, September 9, 2011

On the Menu…Don Sebastião Restaurante, Lagos (Portugal)












Located in the heart of the historic town of Lagos, on a pedestrian cobblestone street not far from the waterfront, you will find Don Sebastião Restaurante. Since opening in 1979, the restaurant has attracted a loyal following of customers who come for the traditional Portuguese cuisine, fresh seafood, and local ambiance with warm, friendly service. The interior dining rooms feature a rustic décor with traditional brick archways, or you can dine al fresco on the lovely outdoor terrace.

The menu features locally sourced ingredients, such as fish, shrimp, crabs, oysters and other seafood that come in daily on the local fishing boats. If you prefer meat, you can also find a selection of traditional Portuguese dishes, including pork chops with figs, or a hearty lamb stew with red wine.

To accompany your meal you can select from the extensive wine list. The owner's collection of over 240 varieties of Portuguese wines is stored in the restaurant's own underground wine cellar. Special tours of the cellar and wine tastings can be arranged with advance notice.

Rua 25 de Abril, 20-22         Phone: (282) 780 480
Lagos, Portugal                  Web: Don Sebastião

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, August 26, 2011

On the Menu...Restaurante 100 Maneiras, Lisbon (Portugal)



















If you venture over to Lisbon's trendy Bairro Alto neighborhood, make sure you visit one of the city's new hip restaurants, 100 Maneiras, which is Portuguese for "100 ways." The Bosnian-born chef Ljubomir Stanisic has won over both customers and critics alike with his modern interpretation of Portuguese cuisine.

He uses only the freshest ingredients, which are sourced daily from the local market. The menu offered is a 10-course prix fixe tasting menu that is sure to delight any foodie. The restaurant's intimate atmosphere, professional wait staff and inventive menu offerings are sure to leave you with a true dining experience. Be sure to make a reservation, since this small restaurant is sought out by many, and you won't want to be turned away.

Rua do Teixeira 35, Bairro Alto               Phone: (21) 099 04 75 Lisbon, Portugal                                  Web: Restaurante 100

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Friday, August 19, 2011

On the Menu...L'Estimat Restaurante, Valencia (Spain)












Paella is one of Spain's best known dishes and is served in restaurants throughout the country. But Valencia is the birthplace of this quintessential Spanish dish, so no visit to this city would be complete without sampling this local favorite.

L'Estimat Restaurant is a family owned restaurant that was established in 1927 and today is run by the 3rd generation of its founders. It is located on the Paseo Neptuno on Las Arenas beach. Here you will find so many different types of paella to choose from, that one visit may not be enough. If you're not sure where to start, the traditional Paella Valenciana, that contains chicken, rabbit, snails and vegetables, is a good choice, or you can opt for the Paella Marinera, that contains a variety of fresh seafood, including mussels, calamari and shrimp. Whatever type of paella you choose (seafood, meat, vegetable, or a combination), you will not leave hungry.

Paseo Neptuno, 16
Valencia, Spain
Phone: (963) 711 018
Web: L'Estimat Restaurante

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Tuesday, August 16, 2011

Next Stop...Guimarães (Portugal)













The picturesque medieval town of Guimarães is located about 30 miles northeast of Porto, in the heart of the Minho region. It is the birthplace of Afonso Henriques, the first king of Portugal, and was the country's first capital. The town is a UNESCO World Heritage site and will be the European Capital of Culture in 2012.

On a hilltop just outside of town is a 12th C. Augustinian monastery that was built by Teresa, the mother of Afonso Henriques. There is also a Manueline church that still offers Mass on Sunday, along with extensive grounds and beautifully maintained gardens.

Today the monastery welcomes guests as the Pousada de Guimarães, Santa Marinha. It is one of the most impressive hotels in the Pousadas group, and was awarded the coveted Europa Nostra prize for its renovation and restoration. The Pousada has 49 rooms and 2 suites that are outfitted in traditional Portuguese style and have been equipped with modern amenities. Guests can enjoy the views of the city below from the beautiful outdoor swimming pool and gardens that surround the hotel.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, August 9, 2011

Time to Save...Barcelona Card (Spain)






For your next visit to Barcelona, don’t forget to purchase a Barcelona Card. This savings card features free travel on public transport, discounts and free offers at museums, cultural venues, leisure facilities, night clubs, shops, and restaurants, as well as other services and unique means of transport.
You can purchase a card for 2, 3, 4, or 5 consecutive days, and prices range from €27 - €45, so pick the one that best fits your itinerary. For more info on the card click here.
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, August 5, 2011

On the Menu...Casa Lucio, Madrid (Spain)











Casa Lucio is located in the heart of Old Madrid, not far from the Plaza Mayor. Since 1974 it has been serving traditional Castilian dishes, such as Callos a la Madrileña (Madrid-style tripe), Cocido (Madrid-style stew). Cochinillo (roast suckling pig), Merluza de la Casa (hake in green sauce), and its signature dish, Huevos Estrellados ("broken eggs" mixed with potatoes). The charming atmosphere of the interior of the restaurant, with its tiled floors and white-washed walls, adds to the warm ambiance created by Lucio and his family, who still run the restaurant to this day.

Cava Baja, 35                                   Phone: (91) 365-8217
Madrid, Spain                                   Web: Casa Lucio

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Tuesday, August 2, 2011

Checking in...Hospes Palacio del Bailío Hotel, Córboda (Spain)






















The city of Córdoba is a former Roman city that is best known for its Mezquita (mosque), as well as the narrow, cobblestone streets of its charming Jewish Quarter. Córdoba has the second largest Old Town in Europe, and visitors enjoy strolling through the picturesque streets, taking in the whitewashed houses with their beautiful patios and balconies.

Located in the heart of the historic center is the 5-star Palacio del Bailío Hotel. This traditional Moorish manor was built between the 16th and 18th centuries, and is designated as a Cultural Heritage monument. As you enter through the archway, you will be transported back in time. The buildings of the manor house are arranged around a series of patios, with one that has been restored to include a glass floor that reveals the Roman ruins that were buried beneath it.

The hotel offers standard Dreamers rooms that are adorned with velvet headboards, frescoes and hand-painted stucco walls, and larger Deluxe rooms that are each unique and include features such as vaulted ceilings or stone arches from the original palace. The Junior Suites include a sitting area, and the larger Suites include frescoes and original 18th C. paintings. The Grand Suite Loft located on the top floor is accessed via a private elevator, and offers panoramic views through its 14 arched windows that face the surroundings of the Dolores Convent.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.