After visiting the treasures of the Cathedral, take a short walk to Restaurante Oliver to sample the delicious local cuisine. You can take in the ambiance alongside the locals who frequent this restaurant and make a meal of the many savory tapas (small appetizer portions) served in the bar area.
If you prefer a more leisurely meal, you can sit in the dining room or terrace area and enjoy some of the specialties on the menu, including Andalusian gazpacho, mixed seafood paella, lamb chops, or one of the many fish dishes.
The wine list includes selections from the famed wine regions of La Rioja and Ribera del Duero, as well as some local wines from the Granada region. Be sure to finish off your meal with a homemade dessert, such as rice pudding, flan, or a popular Andalusian dessert called tocino de cielo (heavenly treat) made from egg yolks and sugar.
Plaza Pescadería, 12 Phone: (958) 262 200
Granada, Spain Web: Restaurante Oliver
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