On the Menu...Mesón del Asador, Jerez (Spain)

Whether you're in the mood for having a few tapas at the bar, or for a sit-down meal in the restaurant, you are sure to enjoy both the food and rustic atmosphere at the Mesón del Asador. The restaurant is known not just for the fine quality of its grilled meats, but also for the generous portions served and the friendliness of its staff - all offered at reasonable prices. At the tapas bar be sure to try the cola de toro (oxtail), chistorras (Basque-style sausage), morcilla (blood sausage), and carillada (pig's cheek). Mesón del Asador is truly a meat-lover's paradise.

Avda. de la Cruz Roja, 20               Phone: (956) 311-404
Jerez de la Frontera, Spain             Web:   Mesón del Asador

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Next Stop...Salamanca (Spain)

 

 

 

 

 

Salamanca is a true gem of a city, located about a 2 hour drive northwest of Madrid. It is well known for its beauty, culture and the ambiance that is rooted in its world-renowned university.

The University of Salamanca, which was founded in 1218, is the oldest university in Spain and the third oldest university in Europe. The city has a vibrancy and pulse that is quite unique, and stems from the buzz created by the students that come from all parts of Spain, and from around the world, to study at this esteemed institution.

Salamanca has been nicknamed "La Dorada" (the Golden City) due to the golden color of the sandstone used in many of its buildings, which is quarried in the nearby town of Villamayor. In the sunlight, the buildings give off a warm glow that only adds to the beauty and enchantment of the town. It's no wonder that Salamanca has been designated by UNESCO as a World Heritage City. For more information from the Salamanca Tourist Office click here.

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Checking In....Alhambra Palace Hotel, Granada (Spain)

 

 

 

 

 

The Alhambra Palace is a 4-star hotel that is located on the Alhambra hill. It was inaugurated by His Majesty the King Alfonso XIII in 1910, and is just a five minute walk to the Alhambra (14th C. Moorish palace) and the Generalife (summer palace & garden retreat).

The hotel offers Standard rooms, some of which have balconies and sweeping views of the city, as well as Garden Suites, which have sitting areas and a separate bedroom.

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On the Menu...Restaurante Oliver, Granada (Spain)

After visiting the treasures of the Cathedral, take a short walk to Restaurante Oliver to sample the delicious local cuisine. You can take in the ambiance alongside the locals who frequent this restaurant and make a meal of the many savory tapas (small appetizer portions) served in the bar area.

If you prefer a more leisurely meal, you can sit in the dining room or terrace area and enjoy some of the specialties on the menu, including Andalusian gazpacho, mixed seafood paella, lamb chops, or one of the many fish dishes.

The wine list includes selections from the famed wine regions of La Rioja and Ribera del Duero, as well as some local wines from the Granada region. Be sure to finish off your meal with a homemade dessert, such as rice pudding, flan, or a popular Andalusian dessert called tocino de cielo (heavenly treat) made from egg yolks and sugar.

Plaza Pescadería, 12                Phone: (958) 262 200
Granada, Spain                       Web: Restaurante Oliver

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Checking In...Hotel Casa Romana, Seville (Spain)

The Hotel Casa Romana is located on a residential street in the heart of Seville. The 19th C. building originally served as a private mansion.

It was converted to a boutique hotel and maintains all of the charm and elegance of the original private home, including a tranquil interior courtyard that is framed by columns and stone arches, along with traditional ceramic-tiled floors.

The hotel’s 26 rooms are tastefully designed and decorated in a soothing color palette. The bathrooms are well appointed and many have hydro-massage tubs and separate showers.

After taking in the sites of this beautiful city, you can enjoy the peaceful oasis of the rooftop terrace, where there is a solarium and Jacuzzi waiting to help you relax. The Casa Romana will truly be your home away from home in Seville. For more information on the hotel click here.


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Next Stop...Palacio Real de la Granja, Segovia (Spain)

 

 

 

 

 

If you are planning a day trip to Segovia, be sure to include in your itinerary a stop in the town of La Granja de San Idelfonso to see the Royal Palace of La Granja. It is located about 15 minutes southeast of Segovia, or about an hour drive north of Madrid.

La Granja was the summer palace of the Bourbon kings. It was built from 1719-1739 by Philip V, the grandson of Louis XIV, who attempted to replicate the grandeur of his birthplace, Versailles. The word granja means farm, and there was once a farm on the site of the palace. Visitors to La Granja can tour the palace and gardens, and see a collection of antiques, paintings, and an impressive collection of Flemish tapestries.

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Sites to See...Cathedral of Santiago de Compostela, Santiago (Spain)

Overlooking the Plaza del Obradoiro in the heart of the old town is the majestic Catedral de Santiago, which was completed in 1211. The Cathedral is the largest Romanesque church in Spain, and one of the largest in Europe.

The Cathedral is the destination point for the millions of pilgrims who follow the Way of St. James each year, a route that begins in France and traverses northern Spain. They make the pilgrimage to visit the Cathedral, which holds what are believed to be the remains of the Apostle St. James. Legend has it that St. James’ remains were brought back to Galicia in 44 AD, after he was beheaded in Jerusalem. For more information click here

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On The Menu...Tarta de Santiago (Spain)

When you visit Santiago, be sure you leave room for dessert, because you don’t want to miss the famous treat that takes its name from the St. James cross that adorns it.

The Tarta de Santiago is a delicious almond cake that you will see displayed in bakery and restaurant windows throughout the city, and should be on every visitors’ gastronomic “must try” list during their stay. The recipe for the cake dates back to the 16th C. and traditionally is made with exact proportions of Mediterranean almonds, sugar, and eggs.

Pasteleria Casa Mora, located a short walk from the Cathedral at Rúa do Vilar 34-60, is known for being the first pastry shop to adorn the cake with the Cross of St. James in 1924, and some say they make the best Tarta de Santiago in town. We’ll let you be the judge!

However, if you don't feel like waiting for your next trip to Spain, why not try this recipe at home:

Ingredients:

• 4 eggs
• 1 cup sugar
• ½ lb. (1 ¾ cup) of whole almonds
• Zest from 1 lemon
• Confectioner’s sugar for dusting

Directions:

Finely ground the almonds in a food processor.

With an electric mixer, beat the eggs and the sugar to a smooth pale cream. By hand, beat in the lemon zest and ground almond, and mix very well. Grease a 9 inch springform pan with butter. Pour the mixture into the pan and bake in a pre-heated 350° oven for about 30 minutes, or until it feels firm to the touch. Let cool and then take it out of the pan.

To decorate with the Cross of Santiago, print a cross on paper and cut it out to make a stencil.  Place the cross stencil in the center of the cake and then dust the cake with the confectioner’s sugar until it is fully covered. Lift the cross stencil to reveal the design left on the cake.

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Next Stop...El Escorial (Spain)

El Escorial is a great place to visit if you are looking for a day trip outside of Madrid. Located about an hour’s drive northwest of Madrid, the Real Monasterio de San Lorenzo de El Escorial is a royal site that functions as a monastery, royal palace, museum and school.

The monastery was commissioned by Felipe II in 1563 and was completed in just 21 years. It contains the Panteón de los Reyes (Royal Pantheon), which is the burial site for most of the Spanish kings of the last five centuries. You can also visit the Royal Library that houses a priceless collection of 60,000 volumes, the Philip II Apartments, and the Basilica of San Lorenzo el Real. For more information from the tourist office of San Lorenzo click here.

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Cheers...History of Sherry, Jerez (Spain)

Sherry is the fortified wine produced in the Jerez area of the province of Cádiz. Its origin dates back to 1100 B.C. when the Phoenicians brought the first vines to the region. The name "sherry" is derived from the name "Sherish," which was the 12th C. Arabic name of the city.

In 1933, the Consejo Regulador was created to protect sherry's consistency. The EU ruled in the 1990s that all EU nations must recognize that Sherry only comes from this region of Spain. Today visitors to Jerez can visit a number of the sherry "bodegas" or cellars to learn more about the different types of sherry and how they are made, and of course enjoy a sherry tasting.

Just a few bodegas you may want to visit - click on name to visit their website:

• Gonzalez Byass
• Sandeman Bodegas
• Bodegas Tio Pepe / Gonzalez Byass

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On The Menu...Discover Salmorejo, Córdoba (Spain)

Many people are familiar with gazpacho, the cold tomato soup that is well known both inside and outside of Spain. But not as many people are familiar with a variation of gazpacho that is a staple in homes throughout Córdoba - salmorejo. Salmorejo is a richer and creamier version of gazpacho. Like gazpacho, it is made with tomatoes, oil, vinegar and garlic, but the addition of bread gives this soup a creamy texture that is thick and velvety. It is served chilled and topped off with chopped eggs and diced Serrano ham.

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Foodie Friday...Vinería San Telmo (Seville)

When in Seville, there are many excellent options for tapas meals in all price ranges. A favorite, which is both cutting-edge and reasonable on the wallet, is Vinería San Telmo.

This local favorite provides a wide selection of Spanish dishes. Try the Jamón Ibérico (Iberian ham), Chorizo (Spanish cured pork sausage), Ensaladilla Rusa (Spanish potato salad), or Salmorejo (cold tomato soup from Córdoba), to name a few. Centrally located in the Barrio Santa Cruz near the Murillo Gardens, Vinería San Telmo is a perfect place to stop for either lunch or dinner, so be sure to pencil it into your itinerary.

Paseo Catalina de Ribera, 4
Sevilla, Spain
Phone: (95) 441 06 00
Web: Vinería San Telmo

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Next Stop...Chinchón (Spain)

 

 

 

 

 

If you’re looking to get away from Madrid and want to find a place that you can experience a true Castilian town, then head to Chinchón. Located just 35 minutes southeast of Madrid, this charming town has managed to maintain its charm despite its proximity to the country’s capital.

Once you arrive, head straight to the Plaza Mayor, which is considered one of the most beautiful in the world due to its structural harmony and proportions. This picturesque square is surrounded by three- and four-story houses built in the 15th-17th that have wooden balconies. Sit at one of the outdoor cafes and take in the beauty of this square, and leave some time in your itinerary to enjoy a traditional Castilian meal at one of the many fine restaurants in town. Be sure to try the Anís de Chinchón, which is an aniseed liqueur the dates back to the 17th C and is consumed as a drink, or is used as an ingredient in sweets and cakes. For more information on Chinchón click here

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On The Menu...History of Paella, Valencia (Spain)

When you think of paella, you may envision a round, shallow pan full of saffron-colored rice, topped with an abundance of seafood, such as shrimp, calamari, and mussels. However, you may be surprised to learn that the original paellas were made by field workers who cooked them over an open fire and used ingredients that were more commonly found in the fields, such as chicken, rabbit, and snails.

Today there are as many variations of paella as there are cooks, and the locals in Valencia take pride in handing down their own family recipes from one generation to the next.

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Next Stop...Avila (Spain)

The city of Avila is a great place to visit if you’re looking for a good day trip during your stay in Madrid. Located a little over an hour from Madrid, Avila is easily accessible by car, train or bus.

When you arrive, you will first be taken by the perfectly preserved 11th C. walls that encircle the city. As you pass through the archways of the ancient city, you will be transported back in time. A part of the wall has a promenade that you can walk on, and from the top of the wall you can take in the stunning views of this enchanting city.

Be sure to visit the Cathedral, which is built into part of Avila’s walls. It was begun in 1099, but most of what is seen today was built between the 12th and 14th centuries. Avila is also known for being the birthplace of St. Teresa. You can visit the Convento de Santa Teresa, which was founded in the 17th C. and was built on the site of her birthplace.

 

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Time to Save...Madrid Card (Spain)

A great way to save those hard earned travel dollars is to take advantage of the Madrid Card on your next visit to this beautiful city.  It is the essential sightseeing pass for visitors to Madrid.

Here are just some of the benefits the card offers: 

• Free entry to more than 40 museums 
• Unlimited journeys on the Madrid Vision tour bus 
• Discounts at shops, shows, restaurants, and leisure centers

Cards are available for 24, 48, 72 or 120 hours, and range in cost from €32 - €85, so you can pick the one that best fits your needs.  Click here for more info on the card.

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Rafael Nadal defeats Roger Federer at French Open

Rafael Nadal defeated Roger Federer for his 6th French Open title with a 7-5, 7-6 (3), 5-7, 6-1 victory. Nadal is now 5-0 against Federer at Roland Garros, and continues to dominate on clay. This win is Nadal’s 10th Grand Slam title, and ties him with Bjorn Borg for a total of 6 French Open titles. Nadal holds on to his No. 1 ranking, thanks to Federer’s win over Djokovic in the semifinals. For more information from the NY Times click here

With Wimbledon just 4 weeks away, we’ll see if these two top players will meet again at the finals in London.

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Foodie Friday...Cinc Sentits Restaurante (Spain)

Located in the Eixample area of Barcelona, this restaurant provides cuisine of unparalleled freshness and excellence.

They partner with small local purveyors from the region and consistently exude a passion for quality. From fish and foie gras, to lamb and veal (not to mention exclusive farmhouse cheeses), Cinc Sentits (Five Senses), encourages visitors to take a tasting tour of all the fine cuisine Spain has to offer.

We hope you enjoy our restaurant selection. Click here for their website

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Next Stop...Montserrat (Spain)

Make sure you visit this Benedictine monastery, which sits atop a 4,000 foot high mountain and is famous for the statue of the Virgin of Montserrat (the Black Virgin), the patron saint of Cataluña. You can visit the monastery as a day trip from Barcelona, as it is only 35 miles NW of Barcelona. For more information on monastery click here

The monastery is also well known for the Escolanía de Montserrat choir school, which dates back to the 13th century. The choir consists of boys who are from Cataluña and range in age from 9 to 14, and are either sopranos or altos.  The choir performs Monday through Saturday at 1:00pm, and Sundays at 12:00pm. For more information on choir click here

When visiting Montserrat don't forget to make some time to visit the Museum of Montserrat, as it has many fine works of art, including works by artists such as El Greco, Picasso, Dalí, and many many more! For ticket information click here

Did you know…the monastery's publication company has the oldest printing press in the world; the first book was published in 1499 and the press is still in use today.

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Sites to See...Reina Sofia Museum, Madrid (Spain)

This magnificent museum features the greatest artists of the 20th century. Many visitors come for iconic works by Salvador Dali and Pablo Picasso. In fact, the Reina Sofia houses Picasso's Guernica - arguably his most esteemed painting. Also feel free to peruse the extensive library collection. Discover Spain's sublime contributions to 20th century art and learn about the works of the masters. Click here for their website

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