Friday, August 26, 2011

On the Menu...Restaurante 100 Maneiras, Lisbon (Portugal)



















If you venture over to Lisbon's trendy Bairro Alto neighborhood, make sure you visit one of the city's new hip restaurants, 100 Maneiras, which is Portuguese for "100 ways." The Bosnian-born chef Ljubomir Stanisic has won over both customers and critics alike with his modern interpretation of Portuguese cuisine.

He uses only the freshest ingredients, which are sourced daily from the local market. The menu offered is a 10-course prix fixe tasting menu that is sure to delight any foodie. The restaurant's intimate atmosphere, professional wait staff and inventive menu offerings are sure to leave you with a true dining experience. Be sure to make a reservation, since this small restaurant is sought out by many, and you won't want to be turned away.

Rua do Teixeira 35, Bairro Alto               Phone: (21) 099 04 75 Lisbon, Portugal                                  Web: Restaurante 100

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, August 19, 2011

On the Menu...L'Estimat Restaurante, Valencia (Spain)












Paella is one of Spain's best known dishes and is served in restaurants throughout the country. But Valencia is the birthplace of this quintessential Spanish dish, so no visit to this city would be complete without sampling this local favorite.

L'Estimat Restaurant is a family owned restaurant that was established in 1927 and today is run by the 3rd generation of its founders. It is located on the Paseo Neptuno on Las Arenas beach. Here you will find so many different types of paella to choose from, that one visit may not be enough. If you're not sure where to start, the traditional Paella Valenciana, that contains chicken, rabbit, snails and vegetables, is a good choice, or you can opt for the Paella Marinera, that contains a variety of fresh seafood, including mussels, calamari and shrimp. Whatever type of paella you choose (seafood, meat, vegetable, or a combination), you will not leave hungry.

Paseo Neptuno, 16
Valencia, Spain
Phone: (963) 711 018
Web: L'Estimat Restaurante

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Tuesday, August 16, 2011

Next Stop...Guimarães (Portugal)













The picturesque medieval town of Guimarães is located about 30 miles northeast of Porto, in the heart of the Minho region. It is the birthplace of Afonso Henriques, the first king of Portugal, and was the country's first capital. The town is a UNESCO World Heritage site and will be the European Capital of Culture in 2012.

On a hilltop just outside of town is a 12th C. Augustinian monastery that was built by Teresa, the mother of Afonso Henriques. There is also a Manueline church that still offers Mass on Sunday, along with extensive grounds and beautifully maintained gardens.

Today the monastery welcomes guests as the Pousada de Guimarães, Santa Marinha. It is one of the most impressive hotels in the Pousadas group, and was awarded the coveted Europa Nostra prize for its renovation and restoration. The Pousada has 49 rooms and 2 suites that are outfitted in traditional Portuguese style and have been equipped with modern amenities. Guests can enjoy the views of the city below from the beautiful outdoor swimming pool and gardens that surround the hotel.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Tuesday, August 9, 2011

Time to Save...Barcelona Card (Spain)






For your next visit to Barcelona, don’t forget to purchase a Barcelona Card. This savings card features free travel on public transport, discounts and free offers at museums, cultural venues, leisure facilities, night clubs, shops, and restaurants, as well as other services and unique means of transport.
You can purchase a card for 2, 3, 4, or 5 consecutive days, and prices range from €27 - €45, so pick the one that best fits your itinerary. For more info on the card click here.
As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, August 5, 2011

On the Menu...Casa Lucio, Madrid (Spain)











Casa Lucio is located in the heart of Old Madrid, not far from the Plaza Mayor. Since 1974 it has been serving traditional Castilian dishes, such as Callos a la Madrileña (Madrid-style tripe), Cocido (Madrid-style stew). Cochinillo (roast suckling pig), Merluza de la Casa (hake in green sauce), and its signature dish, Huevos Estrellados ("broken eggs" mixed with potatoes). The charming atmosphere of the interior of the restaurant, with its tiled floors and white-washed walls, adds to the warm ambiance created by Lucio and his family, who still run the restaurant to this day.

Cava Baja, 35                                   Phone: (91) 365-8217
Madrid, Spain                                   Web: Casa Lucio

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Tuesday, August 2, 2011

Checking in...Hospes Palacio del Bailío Hotel, Córboda (Spain)






















The city of Córdoba is a former Roman city that is best known for its Mezquita (mosque), as well as the narrow, cobblestone streets of its charming Jewish Quarter. Córdoba has the second largest Old Town in Europe, and visitors enjoy strolling through the picturesque streets, taking in the whitewashed houses with their beautiful patios and balconies.

Located in the heart of the historic center is the 5-star Palacio del Bailío Hotel. This traditional Moorish manor was built between the 16th and 18th centuries, and is designated as a Cultural Heritage monument. As you enter through the archway, you will be transported back in time. The buildings of the manor house are arranged around a series of patios, with one that has been restored to include a glass floor that reveals the Roman ruins that were buried beneath it.

The hotel offers standard Dreamers rooms that are adorned with velvet headboards, frescoes and hand-painted stucco walls, and larger Deluxe rooms that are each unique and include features such as vaulted ceilings or stone arches from the original palace. The Junior Suites include a sitting area, and the larger Suites include frescoes and original 18th C. paintings. The Grand Suite Loft located on the top floor is accessed via a private elevator, and offers panoramic views through its 14 arched windows that face the surroundings of the Dolores Convent.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, July 29, 2011

On the Menu...Mesón del Asador, Jerez (Spain)














Whether you're in the mood for having a few tapas at the bar, or for a sit-down meal in the restaurant, you are sure to enjoy both the food and rustic atmosphere at the Mesón del Asador. The restaurant is known not just for the fine quality of its grilled meats, but also for the generous portions served and the friendliness of its staff - all offered at reasonable prices. At the tapas bar be sure to try the cola de toro (oxtail), chistorras (Basque-style sausage), morcilla (blood sausage), and carillada (pig's cheek). Mesón del Asador is truly a meat-lover's paradise.

Avda. de la Cruz Roja, 20               Phone: (956) 311-404
Jerez de la Frontera, Spain             Web:   Mesón del Asador

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, July 27, 2011

Next Stop...Salamanca (Spain)












 

 

 

 

 

Salamanca is a true gem of a city, located about a 2 hour drive northwest of Madrid. It is well known for its beauty, culture and the ambiance that is rooted in its world-renowned university.

The University of Salamanca, which was founded in 1218, is the oldest university in Spain and the third oldest university in Europe. The city has a vibrancy and pulse that is quite unique, and stems from the buzz created by the students that come from all parts of Spain, and from around the world, to study at this esteemed institution.

Salamanca has been nicknamed "La Dorada" (the Golden City) due to the golden color of the sandstone used in many of its buildings, which is quarried in the nearby town of Villamayor. In the sunlight, the buildings give off a warm glow that only adds to the beauty and enchantment of the town. It's no wonder that Salamanca has been designated by UNESCO as a World Heritage City. For more information from the Salamanca Tourist Office click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Monday, July 25, 2011

Checking In...Hotel M'AR De AR Aqueduto, Évora (Portugal)











 

 

 

 

 

The city of Évora is the capital of the Upper Alentejo region. It has been designated as a UNESCO World Heritage Site, and visitors can get a glimpse of its rich and varied history in the city's many monuments and churches.


The M'AR De AR Aqueduto is a 5-star hotel located in the heart of the historic city center. The hotel itself is historic, as it was built within the walls of the 16th C. Sepulveda Palace, which still retains the original chapel, dome ceiling, and a set of three Manueline windows from the palace.

Built alongside the traditional palace is a new wing that showcases contemporary-style architecture and design. The décor of the 64 guest rooms is stylish and elegant, with hardwood floors and neutral colors that are warm and relaxing. Rooms in the Superior category include either a patio or balcony, with views of the historic city center. 

The M’AR De AR Aqueduto provides guests with a unique combination of old and new under one roof. It also offers all the modern amenities expected in a 5-star hotel, including a spa. Guests can relax on the hotel's rooftop and enjoy the terrace and the pool while taking in the views of the 16th C. aqueduct nearby.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, July 22, 2011

On the Menu...Portugal's Other Wine: Vinho Verde



















Most people are familiar with Port wine, the fortified wine named after Portugal's second largest city. But there is also another uniquely Portuguese wine produced in the Minho region called vinho verde, which literally means "green wine." The name "green" refers to the freshness of the wine, and not to the color, as the grapes are picked late and it is intended to be drunk within a year of bottling.

Vinhos verdes are light and fresh, have a lower alcohol content, and are a little bit fizzy. There are both red and white varieties; the reds are deep red in color and tannic, and the whites are lemon or straw colored, with fruity and floral aromas.

Vinhos verdes are served chilled, and go well with citrus-inspired foods and seafood. They are a perfect summer wine.

A few Minho region vineyards - click on name for their website:
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Wednesday, July 20, 2011

Sites to See...Igreja de São Francisco, Porto (Portugal)

















Built between 1383 and 1410, the Church of St. Francis was constructed in a Gothic style, and was transformed with Baroque decoration in the 17th and 18th centuries.

The church's ordinary-looking Gothic exterior belies what you will find once you step inside, which is the most extraordinary church interior in Porto, and unquestionably one of the most lavish church interiors in all of Europe.

Rua do Infante D. Henrique                Phone: (222) 006 493
Porto, Portugal

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Monday, July 18, 2011

Checking In....Alhambra Palace Hotel, Granada (Spain)












 

 

 

 

 

The Alhambra Palace is a 4-star hotel that is located on the Alhambra hill. It was inaugurated by His Majesty the King Alfonso XIII in 1910, and is just a five minute walk to the Alhambra (14th C. Moorish palace) and the Generalife (summer palace & garden retreat).

The hotel offers Standard rooms, some of which have balconies and sweeping views of the city, as well as Garden Suites, which have sitting areas and a separate bedroom.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, July 15, 2011

On the Menu...Restaurante Oliver, Granada (Spain)














After visiting the treasures of the Cathedral, take a short walk to Restaurante Oliver to sample the delicious local cuisine. You can take in the ambiance alongside the locals who frequent this restaurant and make a meal of the many savory tapas (small appetizer portions) served in the bar area.

If you prefer a more leisurely meal, you can sit in the dining room or terrace area and enjoy some of the specialties on the menu, including Andalusian gazpacho, mixed seafood paella, lamb chops, or one of the many fish dishes.

The wine list includes selections from the famed wine regions of La Rioja and Ribera del Duero, as well as some local wines from the Granada region. Be sure to finish off your meal with a homemade dessert, such as rice pudding, flan, or a popular Andalusian dessert called tocino de cielo (heavenly treat) made from egg yolks and sugar.

Plaza Pescadería, 12                Phone: (958) 262 200
Granada, Spain                      
Web: Restaurante Oliver

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Wednesday, July 13, 2011

Time to Save...Lisbon Card (Portugal)








On your next trip to Lisbon, get more for less by purchasing one or more of the special discount cards available to visitors:

The Lisboa Card has a wide range of benefits, including:
  • Free admission to 26 museums, monuments and places of interest
  • Free use of the Metro and some other buses and trams
  • 10% to 50% discounts on local services and cultural places of interest
  • 5% to 10% discount in some shops
Cards are valid for either 24, 48 or 72 hours, and range in cost from €17.50 to €36.00

There is also a Lisboa Restaurant Card which provides cardholders with discounts of 10% or more at its 36+ subscribing restaurants. Cards are valid for 72 hours, and range in cost from €6.15 (single) to €10.75 (family).

Lastly, there is the Lisboa Shopping Card which provides cardholders with discounts between 5% and 20% at over 200 member shops. Cards are valid for either 24 or 72 hours, and range in cost from €3.70 to €5.80.

The more you spend, the more you will save, so purchase your cards today! For more information on all three Lisboa Cards click here.

As usual, thanks for reading. Please visit International Lodging Corporation at our home page.

Friday, July 8, 2011

On the Menu...Cozinha de São Humberto, Évora (Portugal)













Located just off the Praço do Giraldo in an old wine cellar, this cozy and atmospheric restaurant has been delighting diners since it opened in 1971. The traditional dishes served highlight the many specialties of the Alentejo region, including the Sopa de Cação (shark soup with bread and coriander), baked duck rice, Alentejo pork with clams, and regional lamb stew, to name just a few.

Rua da Moeda, 39                        Phone: (26) 670 42 51
Évora, Portugal


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